| Six oz $19.25 / Eight oz $23.25
Sesame
Seared rare with sesame seeds, pickled ginger, wakame, teriyaki and wasabi
Spicy
Seared rare with spice rub, thai chili bbq and Asian slaw
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Select your fish and your preparation style
Priced for 6oz and 8oz portions
Hawaiian Ahi Tuna - $19.25 / $23.25
Atlantic Salmon -
$13.75 / $17.25
Coastal Swordfish -
$16.00 / $19.50
Chilean Sea Bass -
$23.75 / $27.50
Florida Grouper -
$16.25 / $19.95
Alaskan Halibut -
$17.50 / $21.00
Idaho Rainbow Trout -
$12.75 / $16.25
South American Tilapia -
$12.75 / $16.25
Preparation Styles
Simply Char Grilled
Orange Mandarin
Cajun Honey Mango
Balsamic Glaze
Basil Aioli
Peppercorn Rub
Parmesan Crusted w/ Peppercorn Cream Sauce
Thai Chili Bbq
English Style
Blackened
Almond Crusted with Banana Butter
Goat Cheese and Candied Cashews
Simply Cajun Grilled
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All of our steaks are trimmed & cut to order
Filet Mignon
(with sauteed mushrooms)
6 oz - $16.75
8 oz - $23.25
10 oz - $29.75
New York Strip
(with onion straws)
10 oz - $18.25
12 oz - $21.25
14 oz - $24.25
Top Sirloin
(with horsey sauce)
10 oz - $17.95
12 oz - $19.95
14 oz - $21.95 |
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Jumbo Shrimp Selections
Choose from one of the following preparations:
Classic fried
Grilled with pineapple almond glaze
Grilled scampi style
$16.95
Capstone Jumbo Lump Crab Cakes
Broiled jumbo lump crab cakes served with lemon & tartar sauce
Single $14.50 / Double $23.25
Sea Scallops Selections
Choose from one of the following preparations:
Grilled scampi styles
Simply broiled
English style
$20.50
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(Pasta entrees do not include side dish)
Crab Stuffed Rainbow Trout
Idaho rainbow trout & our crab cake recipe, simply broiled
$24.75
Mediterranean Chicken
Simply grilled, served with a quick saute of garlic butter, artichoke hearts, fresh herbs, tomato and red onion, topped with feta cheese
$15.25
Teriyaki Cashew Chicken
Teriyaki glazed chicken breast, topped with Asian slaw, candied cashews, pineapple and fried wontons
$15.50
Veal Parmesan
Served golden brown, topped with marinara and provolone cheese
$15.95
Seafood Pasta Diablo
Grilled shrimp, scallop and jumbo lump crab meat, tossed with cavatappi pasta in a spicy tomato, pepper and onion sauce
$23.00
Portabella Ravioli
Portabella mushrooms and fresh herbs in fresh pasta dough, served with smoked gouda cream sauce, diced tomatoes and chives
$15.95
(Topped with 5oz butter poached lobster- $28.45) |